Chicken červiš, a Nobleman’s tea
For your reference please use this link to navigate to my page on Hercegovački červiš, a tiller’s luncheon A while ago I introduced you to červiš, a tiller's luncheon, made with beef, tarana (a type of pasta) and flavoured with plenty of garlic and a little vinegar.Today, I will show you an upmarket' variation of […]