Pork Ribs for Djurdjevdan.

  On the 6th of May people across Serbia are celebrating 'Djurdjevdan', Saint George's day. Traditionally we celebrate this day by roasting a whole pig to be shared among family and friends invited to the family *'slava'. Unfortunately, these are times spoiled by the presence of C19 and hence we were forced to celebrate without […]

Balkan Pork Chops

For most people of the Balkans pork is an important part of their diet. More often than not pork meat is prepared either on the barbecue or on a spit. This recipe is for pork chops prepared at home, using no special utensils other than an oven Here are some of my other recipes return […]